About

WHO WE ARE

At Mount Meru Foods, our mission is to stand proudly at the intersection of fine culinary craftsmanship and mindful nutrition. We seek to honour food traditions by combining our appetite for celebrated flavours with our passion for nourishing, whole, and natural foods.

We aim to deliver convenient kitchen solutions that act as a launchpad for a multitude of delicious, quick, and nutritious meals, without resorting to the use of unsavoury ingredients such as synthetic fillers, binders, stabilisers, and subpar oils.

Our range of products includes--but is not limited to--gravy sauces, marinades, and hot sauces. With a portfolio that boasts a thoughtful breadth of choices and an irresistible depth of flavours, we endeavour to unencumber our customers from long hours in the kitchen, awaken their curiosity and creativity, and liberate them to explore a brand-new world of gastronomic delights.

OUR CUSTOMERS

In our contemporary urban landscape, the nutritional value of the food we consume is one of the first of the many sacrifices that we make in pursuit of ambitious goals and aspirations. We have appointed ourselves with the privilege of bringing high-quality, nutritious, delicious foods back to the dinner table, but with the convenience that the modern customer demands.

For career-driven professionals, young families, wellness enthusiasts, and everyone else—we want to focus on taking care of your culinary needs, so that you can focus on what you do best.

GOAL

Food is as fundamental as it is vital. Cooking a hearty meal around a fire, sharing it with others, and deriving wholesome sustenance is one of humanity’s oldest traditions. With shifts to mass industrial cooking, over-emphasis on convenience, and wholesale outsourcing of our nourishment—we have taken detrimental shortcuts and strayed from that golden path. We’d like to help out on a collective mission for better food by marrying the value of a nourishing meal with the convenience of the modern world.